Emilia Appliances  >  Product Range Product Range The Emilia family of products offers a wide range of freestanding cookers, inbuilt ovens, cooktops, dishwashers and rangehoods. Combining Italian design with the Italian passion for cooking, Emilia products have been carefully selected for the Australian market presenting beautiful appliances at affordable prices. With the option of gas or electric cookers, including either a gas fan oven or multifunction electric oven, Australian home cooks have ample choice.  Cooker sizes vary from 53cm wide compact cookers (the perfect white cooker replacement), to 60cm, 80cm and the full 90cm size cooker. With the new 70cm wide cooker due to launch in 2009, the Emilia cooker range spans the full spectrum of features and options to suit different budgets. Additionally, Emilia built in electric ovens can be matched with a variety of Emilia cooktops to enable flexible configurations for sleek and modern kitchens. With a vast collection of rangehoods to frame the kitchen and dishwashers to complement cooking appliances the Emilia portfolio of products can revive and complete the look of your kitchen. Superior service, spare parts and customer support are all part of the package with Emilia. << Go Back Functions for the ovens   Oven Light Oven light Illuminates the cooking process.   Top and Bottom Element Heat from the top and bottom elements provide traditional baking. Great for bread and cakes.   Fan Assisted Circulates hot air from the top to the bottom element - melt the cheese on the pizza and create a crisp base.   Fan Forced Circulates the hot air for baking on more than one shelf.   Grill Inner part of the upper element.   Double Grill Double grill uses the inner and outer top element for a larger grill area.   Grill with Fan Ideal for grilling medium and thicker cuts of meat.   Bottom Element Heat from the bottom element only for reheating pies and pastries.   Top Element Heat from the top element ideal for browning lasagna or pie crusts.   Defrosting with Fan The fan circulates room temperature air to halve defrosting times.   Gas with fan Fan circulates the air for even cooking and allows cooking on more that one shelf.   Gas Traditional gas cooking.